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You are an Enforcement Officer at Somewhere MBC, authorized to inspect high-risk premises and to act on behalf of the food authority under the Food Safety: HEPN Management Assignment, UCD, Ireland

University University College Dublin (UCD)
Subject HEPN Management

You are an Enforcement Officer at Somewhere MBC, authorized to inspect high-risk premises and to act on behalf of the food authority under the Food Safety Act 1990 and The Food Safety And Hygiene regulations 2013. You arrive at the premises on Mamma Bs Kebab Hut, 50 Sunny Lane, Somewhere SW1 2AB, Monday 18th September 2017 at 12.30 pm as part of a routine food hygiene inspection. In relation to the information given below:

  • Detail circumstances when HEPNs can be served, and give examples.
  • Explain what action you are going to take in this instance, the information you need to ascertain from the business, and the evidence you will gather.
  • Using the blank HEPN forms on Canvas, draft the HEPN notices and schedule of works, and also justify the works you have requested and when you would be satisfied they could reopen.
  • Your LA has a policy that all Premises closed are prosecuted. What offenses could the business have committed under current Legislation?
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